Cran-Honey Punch

Here's a variation of Maggie Hoffman's (@maggiejhoffman) Addison Street

2 1/4 cups of Gin

1 1/4 cups of Royal Rose Organic Cranberry Spice Simple Syrup

4 Tablespoons of Honey Syrup

1 cup + 3 Tablespoons of water

1 cup + 1 Tablespoon of Lemon Juice

Mix together everything minus the lemon juice and refrigerate for 2 hours. 

Add lemon juice before serving. 

Throw some cranberries in the pitcher for garnish. Add cranberries and lemon wheel for garnishing each served drink. Grate some cinnamon over the top! Enjoy the drink and the time spent with family!