Sweet and a little bit tart, with lovely notes of fennel and star anise.
1 1/2 oz. rye whiskey
1/4 oz. St Germain elderflower liqueur
1/2 oz. Royal Rose Anise Syrup
1/2 oz. lime juice
Shake ingredients with ice. Serve straight up or on the rocks.
credit: Kate McCarty @
http://www.blueberryfiles.com/2015/03/royal-rose-simple-syrups-cocktails.html