Rose Dragon
1 1/2 oz Gin
1/2 oz Green Chartreuse
1/2 oz Royal Rose Rose Syrup
3/4 oz Lemon Juice
3 Dashes Angostura Bitters
Add all ingredients to a shaker with ice and shake. Strain into a coupe or martini glass-up and garnish with edible flowers!
1 1/2 oz Gin
1/2 oz Green Chartreuse
1/2 oz Royal Rose Rose Syrup
3/4 oz Lemon Juice
3 Dashes Angostura Bitters
Add all ingredients to a shaker with ice and shake. Strain into a coupe or martini glass-up and garnish with edible flowers!
